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Tasted at the Château Palmer vertical in London, the 1989 Château Palmer has always been my favourite vintage from that decade after the 1983. The first bottle was unfortunately corked. The second was as it should be: the nose tensile with red berries, sous-bois, potpourri and strawberry pastille - lively and energetic. The palate is medium-bodied and vibrant right from the start, silky in texture with plenty of citrus fruit, gently building to a harmonious and detailed finish that lingers in the mouth. This is a magnificent Château Palmer that continues to effortlessly dish out so much vinous pleasure. Tasted May 2015.
Château Palmer's is a tale of the spirit, recounted in the lives of the Major General Palmer, the Pereire brothers, and continuing today through generations of the Mähler-Besse and Sichel families. The heart of Château Palmer.
Here in the Palmer Village, overlooking the great sorting hall, is where every wine is born and matures. In the shadow of stainless-steel vats and wooden barrels, the technical teams work with care and precision to exalt the vineyard while respecting its bounty. It is where innovation meets tradition – and the future wines of Château Palmer come to life. The complexity of a terroir, the devotion of those who care for it, all to create wines of focus, balance, length, and silk. A signature.