2010 La Pointe 75CL
Regular price ₱5,195
I have always held up the 2010 La Pointe as one of the high points of recent vintages of this Pomerol estate. After five years in bottle, it has retained that quintessential Pomerol bouquet with black fruit laced with truffle and a touch of iron filings. The palate is still quite structured, although the tannins appear to have melted slightly since I last encountered it. It leads to an intense graphite finish that might lead you astray to the Left Bank, and the aftertaste remains long and satisfying. This is just a superb wine from Eric Monnoret that shows no signs of falling short of the promise that is has shown ever since I first tasted it in barrel. Tasted August 2017.
Château La Pointe’s lovely 23 hectares of grounds and centuries old trees have made this an outstandingly beautiful property for over a century and a half. It gained recognition as an important winegrowing estate in the 19th century. One of the largest vineyards in Pomerol, La Pointe underwent a major renovation starting in 2008 in order to enhance its image and achieve the terroir’s full potential. A detailed soil survey made it possible to maximise drainage and restructure the vineyards in the interest of quality. The Cabernet Sauvignon vines were uprooted and the yields of Cabernet Franc adapted in order to express the finesse and elegance that make La Pointe one of the mostly highly-reputed wines on the Right Bank. A major renovation of the cellars was also undertaken. This makes it possible to ferment grapes from each plot separately to fine-tune winemaking, as well as respect stringent environmental standards. The internationally respected consultant, Hubert de Boüard de Laforest, co-owner of Château Angélus, now shares his expertise with the Château La Pointe team.