Food & Wine Pairing
Understand how wine and food flavors work together and apply the guiding principles in a "hands (and-palate) on" activity. Leave the class confident and hungry to create your own delicious food and wine pairings!
New cuisines featured monthly this 2024!
January: Vegan
February: Dimsum
March: Tapas
April: Singaporean
May: Mexican
June: Filipino
July: French Cheese
August: French Cheese
September: Pizza
November: Alsace
December: Beef Degustation
This class is held monthly at Wine Story Uptown Residences, BGC, 9th avenue, Taguig City.
Message us to arrange Private Classes!
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